Certificate Course in Hotel & Catering Management
Fulltime
|
On Campus
Course Type
Certificate
,
Diploma
Certificate Course in Hotel & Catering Management Branch Fees Details
Institute of Hotel Management Catering Technology and Applied Nutrition, Chennai Admission Details
Minimum Eligibility:
A pass in 10th of 10+2 pattern or equivalent with 2 years experience in a hotel/catering establishment
(or)
Graduate
(or)
A pass in 10th of 10+2 pattern or equivalent with a pass in a Craft Certificate course from a recognized institute of Hotel Management/Food Craft Institute
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