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Latest updates at IHM Pusa: NCHMCT JEE 2024 score will be the determining factor for IHM Pusa UG admissions. According to the official website, the registration date is 24th February, 2024 and is the exam will be held on 24th May, 2024. Apply for the NCHMCT JEE 2023 on the official website @nchmjee.nta.nic.in if you are eligible.
Institute of Hotel Management Pusa provides programs at the undergraduate, diploma and postgraduate level and in addition to these they also offer short term courses such as a craftsmanship certificate program. These programs are offered under various specializations. Admission to these programs is Merit and based on JEE score and on candidates’ performance in the last qualifying examination.
Take a glance at the following table for IHM Delhi highlights:
Particulars | Details |
Name of the Institute | Institute of Hotel Management Catering Technology and Applied Nutrition (IHM) |
Institute Type | Private |
Basic Admission Criteria | Entrance based for B.Sc. & MSc. Merit based for Diploma and PG Diploma |
Application Mode | Offline |
Name of the Entrance | NCHMCT-JEE |
Entrance Mode | Online and offline |
Counselling | Yes |
A variety of certificate, diploma, and postgraduate diploma programs in various streams of hotel and hospitality administration are available from the Institute of Hotel Management, Catering Technology, and Applied Nutrition. The minimum requirements for enrollment in these courses are a passing grade of 50% on the 10th grade for certificate programs, a 10+2 diploma for diploma programs, and a bachelor’s degree for postgraduate diploma programs. One of the subjects for the tenth, tenplus, or bachelor’s degree must be English. The candidates for these courses are chosen in the end according to their performance on the qualifying exam, subject to the availability of seats.
Course | Specialization | Eligibility Criteria | Selection Procedure |
Certificate Course | Food Production and Pattisserie | Candidate must have passed with 50% marks in 10th or 10+2 from recognized Board. | Selection Procedure Merit Based |
Diploma | Hotel Front Office Operation | Candidate must have passed 10+2 with English as one of the subject with 50% marks from recognized Board. | |
Food and Beverage Service | |||
Food Production | |||
Bakery and Confectionery | |||
House Keeping Management | |||
PG Diploma | Accommodation Operations and Management | Candidate must have secured a bachelor’s degree with 50% marks. | |
Dietetics & Hospital Food Services |
Under its undergraduate program, IHM, Pusa provides a B.Sc. in Hotel and Hospitality Administration. Having 50% of the possible points in English as one of the core subjects in 10+2 is a requirement for admission to the B.Sc. program. The NCHMCT-JEE is the basis for the final candidate selection.
Course | Specialization | Eligibility Criteria | Selection Procedure |
B.Sc. | Hotel and Hospitality Administration | The candidate must have 50% marks in 10+2 with English as one of the core subjects. | NCHMCT-JEE |
The Institute’s postgraduate program includes an M.Sc. in hospitality administration. A 50% grade point average in either hotel management or hotel and hospitality administration at the bachelor’s degree level is the minimum requirement for admission to the M.Sc. program. One of the required core subjects for the qualifying exam must be English. NCHMCT-JEE is the basis for the final selection of candidates for the M.Sc. in Hospitality Administration.
Course | Specialization | Eligibility Criteria | Selection Procedure |
M.Sc. | Hotel and Hospitality Administration | The candidate must have secured a bachelor’s degree in HHA or hotel management with English as one of the core subjects and 50% marks. | NCHMCT-JEE |
The Institute of Hotel Management, Catering Technology, and Applied Nutrition only accepts applications offline. Nonetheless, applicants who intend to take the NCHMCT-JEE entrance exam need to register on the official website.
Candidates for admission must adhere to the following guidelines:
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4.5/5
100% Positive reviewsFaculty Rating
4.2
Internship/Placement Rating
4.8
Infrastructure Rating
4.4
Canteen Rating
4.4
Hostel/Dorm Rating
4.7
College Fest Rating
4.7
Fashion Rating
4.2
Sports Rating
3.2
5
20-03-2017Saurav kumar
Bsc hha Student
2.5 Canteen
4.5 Infrastructure
1.5 Sports
5.0 Events
0.5 Society / Clubs
5.0 Bus/Travel
0.5 PG
5.0 Hostel
5.0 Internship/Placement
5.0 Faculty
2.5 Exam/Admission
One of the best College.
Placement: Itc taj motta l
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5
20-03-2017Saurav kumar
Bsc hha Student
2.5 Canteen
4.5 Infrastructure
1.5 Sports
5.0 Events
0.5 Society / Clubs
5.0 Bus/Travel
0.5 PG
5.0 Hostel
5.0 Internship/Placement
5.0 Faculty
2.5 Exam/Admission
One of the best College.
Faculty: My favorite teacher is vipul sir because he is a very experience teacher in kitchen and as a chef.
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5
20-03-2017Saurav kumar
Bsc hha Student
2.5 Canteen
4.5 Infrastructure
1.5 Sports
5.0 Events
0.5 Society / Clubs
5.0 Bus/Travel
0.5 PG
5.0 Hostel
5.0 Internship/Placement
5.0 Faculty
2.5 Exam/Admission
One of the best College.
Exam: State / National Entrance Exams
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Institute of Hotel Management, Catering and Nutrition,Library Avenue, PusaNew Delhi 110012, Delhi, Delhi NCR, 110012
College Contact011 - 25XXXXXX29
Emailihxxxsa@xxxom